winter food in the heat of summer
Yesterday I woke up hungry for chicken wings. Devilled chicken wings. It's a winter dish that I cook several times between Easter and October. It is still hot here, but a cool change with a little rain is on the way, so I'd say autumn is in sight. Way off in the distance, but if you squint your eyes a bit..... It would appear that my stomach is heartily sick of lettuce and whatever other salad ingredient I happen to have on hand, so I checked the fridge for lemon juice, (yes, got some), put on a load of washing and headed to the shop for chicken wings. Got home, hung out the washing and got busy in the kitchen. Measure, mix, peel, chop, stir, put the whole lot in a baking dish, put into pre-heated oven and clean up the mess. Turn on the computer and read blogs etc while waiting for that delicious devilled chicken wings aroma to spread from kitchen to living room. Oh....there it is...yum. So, devilled chicken wings, mashed potato and broccoli for dinner last nig...