egg sandwiches

For years I've bought Praise Traditional mayonnaise for my family.
For a reasonable cost, I got a reasonable amount of mayo.
I'd never really considered trying anything else.
Praise is smooth, creamy, bland.
Entirely suitable for kids who like to slather mayonnaise on practically everything.

But last week, I thought I'd try something different.
I'd seen this "Thomy" mayonnaise coming through the checkout often last year, when I was still working on the checkout.
With so many people buying it, maybe it was worth a try.




So I stood in aisle two, reading the label, while people manouvered their trolleys around me.
Look what I discovered.
It's made in Germany.
Just like me!



And....it contains mustard.
Well, a little spice is always nice, so I bought it.
The minute I got home, I opened the jar and sniffed at the mayo. As you do.



Oh yum!
I wanted to grab a spoon and dig in. This smells really nice.




I restrained myself and got the hard-boiled eggs out of the fridge.

And used a spoonful of the new mayo to mash them for sandwiches.

See? Mashed eggs, ready for spreading.

On sandwiches, just like these.

Yes, it's white bread. Don't judge me.

And you'll notice there's no lettuce on these sandwiches.

Why?

Because I forgot to buy some.

The sandwich was still yummy.