the babies went into the oven first, while the mama patiently waited for her turn
Now that I have your attention, I'll confess that I'm baking baby cakes , not baby humans. want to see how it went? okay then...I visited my daughter K and noticed a few bananas getting a bit over ripe on her table. I suggested she make banana cake. She said she was planning a different sort of cake (triple berry upside down cake), and suggested I take the bananas home. Good idea. No, great idea! So here's how the day went: First, prepare your pans . see those three smaller pans? They're mini loaf pans, 10cm long by 5cm wide. Then assemble your ingredients... on the left, half a cup of self-raising flour mixed with one cup of plain flour. in the middle, three quarters of a cup of raw sugar creamed with 4 ounces of butter. on the right, one quarter cup of plain yoghurt mixed with two mashed bananas. in front, one egg. Set your oven at 190*C. Mine is fan forced, so I set it at 180*C Add the egg to the creamed butter/sugar, and