Whimsical Wednesday # 172

Welcome back to Whimsical Wednesday!

The day for your googled giggle that gets you over the hump that is Wednesday and sliding down into the weekend.

get the tissues ready!

Comments

  1. I've known a few onion people.

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  2. That's a good one!

    A hint to stop you from crying when cutting/chopping onions....when I was cooking in restaurants etc., I always kept my bags or boxes of onions in the cold room. As you can imagine, I used to chop a lot of onions! So if you keep your onions in the fridge you'll find you'll cry no more. Keeping them chilled certainly stopped the flow of tears. :)

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  3. fishducky; I thought so too.

    joeh; when one cries, you all cry?

    Delores; glad you like it.

    Lee; I keep my onions in the fridge all the time, some still make me cry, some don't. I think a lot has to do with the age of the onion. New season onions fresh from the farms will have me crying an ocean. Older onions might just sting the eyes a bit.

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  4. I loved this one and it reminded me of when Phil peels onions. I think the last time he popped on a pair of those protective things you wear to protect your eyes when doing dangerous jobs. It worked too. Thanks for sharing this one.

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