When I was a little kid there was nothing I liked better than baked beans with toast for dinner.
When I was older, I still liked them and served them up for dinner quite a lot.
Just ask my kids, who now hate them with a fiery passion.
(They probably hated them then too......)
I got home from work and made a huge chocolate milkshake and after guzzling that down I had a nap on the couch.
As you do.
I woke up hungry and decided on baked beans with toast for dinner.
The beans were disappointing. The flavour was fine, but the beans themselves weren't so nice.
Too many of them were hard little nubbins.
This has been happening for years now, across all brands that I've tried.
What's up with the beans??
They're beans, not beads!!
We're supposed to eat them, not string necklaces....
Of course after such a disappointing dinner, (the toast was lovely), one just has to have dessert.
So I did.
Cherries. Sweet juicy cherries.
I bit into one and sprayed juice clear across the coffee table.
Now that's what I call juicy.
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