breakfast
wholemeal bread......half a leftover tomato......the end of the block of cheese
= quick and easy breakfast.
being unaccustomed to public speaking,
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I shall keep this short and sweet. Thank you! Thank You! Thank You! I am truly surprised to have received this: Laughing Horse Award from Yorkshire Pudding , also known as YP, for being the Australian Blogger of the Year. Click the link to read the nice things he said.
Looks delicious!!
ReplyDeleteThat's some meal. Looks wonderful.
ReplyDeleteLooks yummmy indeed. I've been a big fan of wholemeal bread for many years there's no other bread that comes close to the taste of wholemeal bread and its full of fibre :-).
ReplyDeleteI have a passion for the sour dough breads these days, but there is little to beat cheese and tomato. Yummo.
ReplyDeleteDelores; it was delicious.
ReplyDeleteElisabeth; I finally got fed up with porridge every day for breakfast.
Windsmoke; I actually don't like wholemeal bread all that much, (I know it's better for me), but as a base for cheese and other toppings, it's okay.
EC; I've tried sourdough bread and I really didn't like it. Toasted cheese and tomato always goes down well though.
One of my favourite combinations when on the road...
ReplyDeleteThis is like my favourite breakfast in the whole world. NICE.
ReplyDeleteThat'/s almost exactly what I'm eating for lunch right now!
ReplyDeleteThis remains a fav breaky
ReplyDelete