breakfast

wholemeal bread......half a leftover tomato......the end of the block of cheese


= quick and easy breakfast.

Comments

  1. AnonymousJanuary 12, 2012 at 8:44 AM

    Looks delicious!!

    ReplyDelete
  2. ElisabethJanuary 12, 2012 at 9:18 AM

    That's some meal. Looks wonderful.

    ReplyDelete
  3. Windsmoke.January 12, 2012 at 2:35 PM

    Looks yummmy indeed. I've been a big fan of wholemeal bread for many years there's no other bread that comes close to the taste of wholemeal bread and its full of fibre :-).

    ReplyDelete
  4. Elephant's ChildJanuary 12, 2012 at 3:55 PM

    I have a passion for the sour dough breads these days, but there is little to beat cheese and tomato. Yummo.

    ReplyDelete
  5. RiverJanuary 12, 2012 at 6:09 PM

    Delores; it was delicious.

    Elisabeth; I finally got fed up with porridge every day for breakfast.

    Windsmoke; I actually don't like wholemeal bread all that much, (I know it's better for me), but as a base for cheese and other toppings, it's okay.

    EC; I've tried sourdough bread and I really didn't like it. Toasted cheese and tomato always goes down well though.

    ReplyDelete
  6. ChristineJanuary 12, 2012 at 8:15 PM

    One of my favourite combinations when on the road...

    ReplyDelete
  7. Melissa {Suger}January 12, 2012 at 10:28 PM

    This is like my favourite breakfast in the whole world. NICE.

    ReplyDelete
  8. Kath LockettJanuary 12, 2012 at 10:52 PM

    That'/s almost exactly what I'm eating for lunch right now!

    ReplyDelete
  9. TempoJanuary 13, 2012 at 8:28 PM

    This remains a fav breaky

    ReplyDelete

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